
A gentle flow of flavours
The meal is an integral part of the experience at Laugarás Lagoon. At Ylja restaurant the kitchen is led by Gísli Matt, one of Iceland's leading chefs, best known for Slippurinn in the Westman Islands. At Ylja he creates seasonal dishes where modern techniques meet Icelandic culinary traditions. With local ingredients, fish and farm produce from the region and vegetables from the greenhouses, he connects guests with the place, the season and the culture.

Day menu
A two-course day menu, perfect for guests on the road during the day.

Gísli Matt creates a new experience at Ylja
Gísli Matthías Auðunsson, Gísli Matt, is one of Iceland's best-known chefs. Before coming to Ylja he was best known for Slippurinn, his restaurant in the Westman Islands. At Ylja, Gísli Matt combines modern techniques and flavours with classic Icelandic ingredients and culinary traditions.

Christmas at Ylja
We celebrate the season at Ylja with a festive five-course Christmas menu by Gísli Matt, where local ingredients meet Icelandic Christmas traditions.
Spice, aroma and warmth combined with freshness and sustainability in a unique gourmet experience. Bring your family, friends or colleagues and enjoy a meal that captures the spirit of Christmas at Ylja.

Evening menu
Guests can expect a selection of seafood, meat and vegetarian dishes, which can be paired with carefully selected wines.

Group menu
Group menus for 10 people or more can be found here. Bookings must be made at least 24 hours in advance, and prices assume the whole group chooses the same menu.

Brunch menu
Make more of your weekend with brunch at Ylja. Our brunch platter brings together a selection of dishes made with local ingredients, prepared the Gísli Matt way. Served every Saturday and Sunday.

Working with the Laugarás community
We work closely with the village of Laugarás. Ylja restaurant is proud to source ingredients from our neighbours' greenhouses and farms, giving guests an authentic, local experience rooted in nature and the surrounding area.

Private room for hire
Amid the calm atmosphere of Ylja restaurant, we offer a warm, beautifully designed space between the lagoon and the restaurant for all kinds of occasions. Whether it is a dining experience for a group, a meeting or a reception, the space is flexible and can be adapted to the occasion. It has Wi-Fi and a projector, for meeting materials or films.

Make more of your visit
Add Ösp to your visit. Enjoy a seasonal two-course meal by Gísli Matt before or after relaxing in the lagoon.
Getting here
- Keflavík airport — Laugarás Lagoon
- 120 minutes
- Reykjavík — Laugarás Lagoon
- 80 minutes
- Geysir — Laugarás Lagoon
- 27 minutes
- Gullfoss — Laugarás Lagoon
- 39 minutes












